Food Truck Catering
Colorado Pig Rig Corporate Event Catering in Oregon
Slow-smoked BBQ and classic sides built for crowds, celebrations, and catered events.
Food Truck Catering
Corporate Event Catering in Oregon
Small office lunch or a crowd that needs several trucks — Colorado Pig Rig feeds them all. Multiple package tiers keep every budget covered (see the packages →). Pricing is standard — calculated from your date, time, address, guest count, and menu — pass those along and we'll put your quote together.
Why Pork BBQ Catering Works for Corporate Catering
- Fast line keeps the workday moving
- Familiar food — no complicated decisions
- One vendor, one invoice, zero host stress
Food Truck Catering Menu
Our Menu for Corporate Catering
Crowd-pleasing bbq and sides, slow-smoked with classic sides for crowds of any size in Oregon.
Full menu →
Book Your Date
Colorado Pig Rig
Corporate Catering · Oregon
Planning corporate? Send your date, headcount, and location.
How Many Guests?
75 guests
Consider 2 trucks for faster service at this size
Includes arrival, full service, and breakdown. Guest count over 130 per truck adds a third service hour.
Solid volume for one truck — 60–80 guests served per hour.
For your corporate event, our team will confirm the exact setup after you submit your request.
Why consider 2 trucks?
With 2 trucks you can offer two different menus — perfect for groups with mixed preferences. Both trucks can also run the same menu for faster throughput.
Our team responds within 5–7 minutes — often faster.
Colorado Pig Rig booking records
Our corporate catering history in Oregon
1 corporate event with details available
1 BBQ truck booked for this Oregon event
Booked Sep 1, 2026
Corporate Event · Seaside
80booked guests for our truck
Trucks1 truck
FoodBBQ
Selected menuSides: Mac 'N Cheese, Potato Salad
Entrées: Brisket, Chicken
Your Logistics Team
Coordinated by Real Operations Experts
Every event booked with Colorado Pig Rig is assigned a dedicated specialist to verify site access, guest throughput, and local compliance.
Zo
Lead Booking Agent & Food Truck Consultant
ServSafe certified; culinary degree; 16 years operating trucks, smokers, and kitchens
“Calm, food-first guidance from a lead booking agent and food truck consultant with deep culinary and event experience.”
Speak with Zo about your event Meet the whole team →Oregon Food Truck Requirements
Oregon offers statewide health credential reciprocity. Fire requirements are handled locally by jurisdiction.
Licensing and insurance documentation is confirmed for the catering team assigned to your booking and can be shared with your venue on request.
Ready to Book Corporate Event Catering in Oregon?
Feeding a crowd anywhere across Oregon? Book Colorado Pig Rig and put slow-smoked BBQ at the center of it — low and slow is the whole plan, and it has never needed a shortcut.
Food Truck Catering by Colorado Pig Rig for your corporate event.