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Food Truck Catering

Catering in De Pere, WI

In De Pere, the day has a shape to it — morning coffee near the Fox River, an afternoon on campus, an evening where neighbors actually linger. Colorado Pig Rig is built for exactly that kind of city: a food truck carrying low-and-slow smoked BBQ, the sort earned through hours over hardwood, with brisket bark and a smoke ring that tell the whole story before the first bite. Patient craft meets a city that still takes its time.

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Food Truck Catering

What We Cater in De Pere, WI

A continental climate and a genuinely active community mean that when De Pere residents sit down to eat, they want something substantial. Slow-smoked BBQ earns its place here: rich, hearty, and built for the kind of appetite that comes from a real day — whether that's a morning of lectures, an afternoon volunteer shift, or a weekend afternoon spent at the riverfront.

BBQ Southern American Comfort Food Tacos
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Colorado Pig Rig food truck catering in De Pere, WI

Food Truck Catering Menu

Our Menu

Crowd-pleasing bbq and sides, cooked fresh on the truck in De Pere, WI.

Full menu →
Pulled Pork
Pulled Pork Smoky pork, slaw, pickles, brioche

Book Your Date

Colorado Pig Rig

Food Truck Catering · De Pere

Send your event details and tell us your date, guest count, and location.

Why It Works

Cooked-to-order bbq on the truck — sets up anywhere your event is.

How Many Guests?

75 guests

Trucks needed 1 truck
Arrival 30-60 min before service
Space needed 10ft × 30ft
Service time 2 hrs full service
Time on site ~2.5-3 hrs total

Includes arrival, full service, and breakdown. Guest count over 130 per truck adds a third service hour.

Solid volume for one truck — 60–80 guests served per hour.

Our team responds within 5–7 minutes — often faster.

Serving: Wisconsin

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Your Contact Info

Event Details

Serving De Pere and Surrounding Areas

Venues & Event Locations

Badger State Brewing Mr. Golf Sleep Inn Comfort Inn & Suites

At Lions Trailside Park, afternoons turn into events when the right food shows up — and smoked BBQ has a way of turning a casual crowd into a gathering. Over at the Medical College of Wisconsin–Green Bay, a long shift deserves more than a vending machine, and Colorado Pig Rig has filled that gap for staff and students looking for something that actually restores. The Veterans of Foreign Wars Park brings together a community that holds its traditions close, and slow-smoked brisket fits that table without pretension.

Wisconsin has health reciprocity — a food-truck health permit or inspection issued by any Wisconsin jurisdiction is accepted statewide. Fire permits are issued locally.

In De Pere, health is licensed by Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP) and fire permitting is set locally by De Pere's fire authority.

If your event requires permitting, you'll work directly with the City of De Pere.

Colorado Pig Rig and our local partners carry current health, fire, and business licensing. We're glad to share our documentation with your venue or organizer on request.

Your Local Booking Team

Meet Your Wisconsin Booking Specialist

Thomas, Colorado Pig Rig Wisconsin booking specialist

Thomas

Food Truck Booking Agent

Real-world truck builder and operator perspective for practical, grounded event booking.

Before a smoker ever rolls up to a Colorado Pig Rig event, Thomas has already worked through COIs, permits, health department alignment, fire suppression, and insurance minimums, drawing on real familiarity with Denver Department of Public Health & Environment requirements and Denver Fire Department standards. That instinct for standards paid off firsthand when a generator shut down mid-event; he traced it to a low-oil safety cutoff, topped it off, and had hearty BBQ service for events back on track with barely a hiccup. His rule for hosts planning smoky BBQ for hungry crowds: plan the service flow, not just the menu.

  • Built 200+ custom food trucks through fabrication work
  • Operator + builder perspective for practical fit

Thomas will help you confirm menu direction, timing, access, and setup — and whether truck, buffet, or drop-off is the right fit for your event.

Book Pork BBQ Catering in De Pere, WI

Bring Colorado Pig Rig to your next De Pere gathering — wherever your day takes you, the smoke will be ready.

Colorado Pig Rig catering

Pork BBQ Catering FAQ — De Pere, WI

Food truck planning in De Pere can be built around college events, campus conferences, and athletic events. Match the setup to the exact address, guest count, parking, and service window.

Confirm scheduled load-in, parking, and venue contact details for convention or meeting-venue service. Coordinate setup location and service timing around field or game schedules with the facility organizer. Public-property, campus, venue, or street events may need separate approval from the property owner or event organizer.

Local planning anchors include St. Norbert College campus and Downtown De Pere; venue contexts include campus event spaces; college conference services. Confirm event rules, truck placement, access, and timing with the property owner or organizer.

Winter conditions make indoor or sheltered backup plans important for outdoor service. Keep a weather backup plan for outdoor service.

Colorado Pig Rig serves De Pere, WI and the surrounding area. Send your date, address, and guest count to confirm availability and get a quote.